About the Role
Help lead an award-winning kitchen, support a passionate team and help deliver Oxford's best smokehouse experience.
Contract: Full -time, Permanent
Guaranteed Hours : 35 hours per week.
Additional Hours: Additional hours up to approximately 45 hours per week. Depending on the needs of the business.
Working Pattern: Including evenings, weekends and bank holidays as required by the needs of the business.
Pay: £14.50 per hour + Service Charge
* Guaranteed Basic Pay: The applicable National Minimum Wage or National Living Wage rate for your age, plus a share of the restaurant's service charge. Service charge is paid in addition to your basic pay and will vary depending on the amount collected and the Company's service charge distribution arrangements.
Requirements
What We're Looking For
We're looking for someone who:
● Has previous experience as a Sous Chef, Senior Chef de Partie or similar role within a busy hospitality environment.
● Has excellent cooking skills and a passion for producing high-quality food.
● Enjoys leading by example and supporting the development of others.
● Can confidently manage the kitchen in the absence of the Head Chef.
● Has a strong understanding of food safety, HACCP, allergen management and Health & Safety legislation.
● Is organised, proactive and able to perform well under pressure.
● Has excellent communication and teamwork skills.
● Takes pride in maintaining exceptional food standards and consistency.
● Shares Burnout BBQ's commitment to quality, teamwork and outstanding guest experiences.
What We Offer
At Burnout BBQ, we're proud to be a growing, family-run business where hard work is
recognised and every team member plays an important role in our success.
As part of our team, you'll receive:
● Competitive salary, plus a share of the restaurant's service charge.
● Company pension scheme.
● 5.6 weeks' paid annual leave per year (inclusive of bank holidays)
● Calculated pro rata according to your contracted hours.
● Complimentary meal on every shift.
● Burnout BBQ branded uniform provided.
● Ongoing training and professional development.
● Opportunities for career progression as Burnout BBQ continues to grow.
● 20 % staff discount across all Burnout BBQ restaurants and mobile food trucks.
● Annual Christmas and staff celebration events.
● Opportunities to work at festivals, private events and outdoor catering through our mobile food truck operation.
● A supportive, friendly and family-run working environment where your contribution is valued.
What Success Looks Like
● The kitchen operates efficiently and confidently in support of, or in the absence of, the Head Chef.
● Food is consistently prepared, cooked and presented to Burnout BBQ's high standards.
● Junior team members receive effective coaching, support and development.
● Food safety, allergen management and Health & Safety standards are maintained at all times.
● Kitchen operations run smoothly, supporting an exceptional guest experience.
● You consistently demonstrate the Burnout BBQ Family Ethos through teamwork, leadership and a commitment to excellence.
If you're a passionate chef who enjoys leading by example, developing others and delivering exceptional food in a fast-paced environment, we'd love to hear from you.
About the Company
Burnout BBQ is an award-winning, family-run American smokehouse, proudly serving authentic BBQ in the heart of Oxford. With locations in the City Centre alongside our growing mobile catering and festival operation, we're building a reputation for exceptional food, outstanding service and unforgettable guest experiences.
Known for our low-and-slow smoked meats, award-winning wings and bold American flavours, we're passionate about quality in everything we do. Just as importantly, we're passionate about our people. We believe in creating a supportive, hardworking and enjoyable workplace where every team member has the opportunity to learn, develop and grow with the business.
As Burnout BBQ continues to expand, we're looking for enthusiastic and motivated people who share our passion for hospitality and take pride in delivering exceptional food, drinks and customer experiences. Whether you're serving guests, leading a team or supporting our kitchen operations, you'll play an important role in creating memorable experiences while living the Burnout BBQ Family Ethos.